Recipe of Award-winning Chocolate Biscuits - Logo collection for you

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Before you jump to Chocolate  Biscuits recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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We hope you got insight from reading it, now let's go back to chocolate  biscuits recipe. You can have chocolate  biscuits using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Chocolate  Biscuits:

1. Get 30 of crushed tea biscuits.
2. You need 1 tsp of dry ginger.
3. Get 1 cup of melted milk chocolate (homemade) optional.
4. Take As per taste of Chocolate Syrup.
5. Use 1 cup of Malai.
6. Get 1 tbsp of Malai.
7. Provide 1/2 cup of Sugar.
8. Use 2 tbsp of cocoa powder.

Instructions to make Chocolate  Biscuits:

1. Break the biscuits into small pieces into a large bowl. In pot over heat medium add malai, sugar, cocoa powder, dry ginger powder, mix well and toast for 4 minutes, stirring frequently to toast the mixture evenly..
2. Remove from heat and pour the syrup over the biscuits, nuts and combine well using a large spatula or spoon.Transfer it to the mould of your choice. Put it in the freezer for 30 to 40 mins..
3. Once the chocolate biscuit is chilled. Put it on the steel rack and pour melting chocolate on the top and garnish it with your choice. I garnished it with crushed walnuts. Refrigerate it for over night..
4. Ready to serve..

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